Locksley Distilling - Cocoa Nib Liqueur. 27%
27% ABV Chocolate Liqueur.
Available in 70cl and 20cl bottles.
This is a small batch collaboration with Bullion® Craft Chocolate, the amazing Sheffield Chocolatier.
Bullion® make bean to bar craft chocolate, using the highest quality cocoa beans from individual plantation sources.
We “cold distill” cocoa nibs to make this beautiful chocolate liqueur, using beans from Lanquin in Guatamala.
Try it over ice, in an iced coffee, or as part of an espresso martini.